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Let's Talk Beef Podcast

Mar 12, 2021

Neal and Amanda are both 5th generation Ranchers from Wyoming.  Neal's family homesteaded in the Spotted Horse area in the 1880s and they still lease part of the original family homestead.  Amanda grew up in southeast Wyoming on her family's ranch.  Neal and Amanda met in college and after college, with the suggestion...


Feb 26, 2021

Brandon is a 3rd generation rancher at Happy Hollow Beef located in Willis Point, TX.  The ranch was started by Brandon's grandfather Chuck Howley, who started the ranch after his professional football career with the Dallas Cowboys.  Chuck had a big passion for Black Angus cattle and quarter horses and grew his ranch...


Feb 5, 2021

Cody Nelson is the owner/operator at Bar N Cattle Company located in Renville, MN.  Cody’s love of beef cattle started like so many others, as a 4H project.  Cody has had many endeavors not only within the beef industry but also in cover crops and his newest one, a tree farm. Cody has begun to take his knowledge from...


Jun 11, 2020

Dr. Trey Patterson grew up in the panhandle of Texas until his high school days when his family moved to Colorado for his father's work as a beef nutritionist.  Seeing his dad working with ranchers is where Trey began to develop his passion for beef cattle.  For College Trey attended Colorado State and the University of...


May 6, 2020

Wade Shafer grew up in the Detroit Lakes area of Minnesota, on a small beef operation that his father ran.  After high school, Wade attended North Dakota State University for his undergraduate studies.  Wade said he enjoyed math and science in school but never thought that it applied to the cattle that they were...